Green Moong Tapenade | Sanjeev Kapoor Khazana

Green Moong Tepenade is a fusion recipe made by mixing mashed olives and boiled green gram with parsley red chillies and lemon juice. When served as a spread on a slice of baguette topped with a drizzle of extra virgin olive oil it makes for a delicious and easy-to-make starter. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/ To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #SanjeevKapoorKhazana #greenmoongtapenade #healthydips #vegetariandelight #nutritioussnacks #greenmoongrecipes #healthyeating sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes green moong tapenade green moong tapenade recipe tapenade recipe tapenade at home how to make tapenade how to make tapenade at home tapenade sauce tapenade recipes moong recipe moong recipes green moong recipe green moong recipes easy green moong recipe